REMYFLO R 200 is a food-grade flour manufactured from polished broken rice. It is finely milled and sieved rice flour. REMYFLO R 200 has a particle size distribution of > 200 μm max 20 g/100 g, 200 μm - 150 μm max 30 g/100 g and D max 50 μm 10 D max 150 μm 50 D max 275 μm 90. It has a moisture content of max 14 g/100 g and protein content of 6.5-10.0 g/100 g. REMYFLO R 200 is suitable for food applications due to its clean label and nutritional profile. As a rice flour, it provides carbohydrates and fiber to foods. Its fine particle size distribution allows for easy incorporation into various food formulations. REMYFLO R 200 is produced in compliance with food safety standards and regulations.